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Hilton

Outlet Manager

Posted Yesterday
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Remote
Hiring Remotely in Selangor
Entry level
Remote
Hiring Remotely in Selangor
Entry level
Oversee daily restaurant outlet operations, lead and develop staff, deliver exceptional guest experiences, manage inventory and costs, support sales targets, ensure hygiene and food safety compliance, and coordinate with other hotel departments for seamless service.
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Overseeing daily restaurant operations to ensure everything runs smoothly and efficiently, you will create a warm and welcoming atmosphere where every guest feels like a VIP. You are responsible for developing a menu that creates unique dining experiences that will leave our guests in awe. As an Outlet Manager, you’re not just elevating the dining experience – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

Here’s what you’ll do during a typical day:

  • Operational Oversight: Manage daily outlet operations to ensure smooth service and adherence to brand standards.

  • Team Leadership: Supervise, train, and motivate staff to deliver exceptional guest experiences and maintain high performance.

  • Guest Experience Management: Ensure personalized service, handle guest feedback, and resolve issues promptly to enhance satisfaction.

  • Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.

  • Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.

  • Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas.

  • Coordination & Communication: Collaborate with kitchen, housekeeping, and other departments for seamless service delivery.

  • Food Safety Regulations: Ensuring that all food safety standards are met.

Qualifications
  • Proven experience as an Outlet Manager or similar role in a high-end restaurant or hotel

  • High school diploma or equivalent; hospitality training is a plus

  • Excellent communication, grooming, and interpersonal skills

  • Fluent in English; additional languages are an advantage

  • Friendly, professional, and guest-focused

  • Able to work flexible shifts

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